Thursday, October 15th from 7-10pm, Phantom Carriage in collaboration with The Culinary Underground will be hosting a pop-up beer dinner curated by special Chef Andrea Machuca from “The Culinary Underground’. 🍴
The Ghoulish Menu. . .
Dine in Phantom Carriage’s haunted cellar; limited seating available! Your ticket purchase will include one pre-dinner special cocktail, five beers + five courses, brewery tour, & special brewery guest speaker. Stay tuned for additional information on the full menu breakdown & beer line up as we get closer to the dinner date.
Tickets for purchase are available on http://www.phantomcarriage.com