The Culinary Underground Pop-Up Beer Dinner at Phantom Carriage

eatdrinkandbehoppy

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Thursday, October 15th from 7-10pm, Phantom Carriage in collaboration with The Culinary Underground will be hosting a pop-up beer dinner curated by special Chef Andrea Machuca from “The Culinary Underground’. 🍴

The Ghoulish Menu. . .

Phantom Carriage Menu

Dine in Phantom Carriage’s haunted cellar; limited seating available! Your ticket purchase will include one pre-dinner special cocktail, five beers + five courses, brewery tour, & special brewery guest speaker. Stay tuned for additional information on the full menu breakdown & beer line up as we get closer to the dinner date.
🎃💀👻🍻

Tickets for purchase are available on http://www.phantomcarriage.com

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Published by eatdrinkandbehoppy

Andrea Machuca is an executive chef, craft beer enthusiast & forever star wars fan, who loves frequenting local farmers markets in search of eclectic ingredients. She loves mountain biking, artisan cheese, craft beer & food pairing, hiking and supporting local eateries/independent breweries.

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